Description
Chicken curry cut without skin is a complete source of healthy lean, low fat protein. It includes a variety of chunky pieces that will add texture and bring out the great taste and delicious flavour in curries.
Carefully cut by our expert butchers, bone-in chunky pieces of skinless meat with one leg, a winglet and breast quarter
Chicken curry cut without skin is a complete source of healthy lean, low fat protein. It includes a variety of chunky pieces that will add texture and bring out the great taste and delicious flavour in curries.
Chicken Plain sausages are filling, appetizing, and really tasty at the same time.
A simple and quick spicy recipe that can be had at breakfast or prepared on lazy weekends as a brunch!
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Easy to cook dark tender meat that cooks to a buttery texture that is enhanced by the flavour of marrow.
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