Description
Low-fat juicy meat from lower portion of the leg quarter, with essential amino acids and several vitamins and minerals. Easy to cook dark tender meat that cooks to a buttery texture that is enhanced by the flavour of marrow.
Low-fat juicy meat from lower portion of the leg quarter, with essential amino acids and several vitamins and minerals. Easy to cook dark tender meat that cooks to a buttery texture that is enhanced by the flavour of marrow.
Plain but aromatic salami slices sliced hygienically for direct consumption.
Mutton Shammi Kabab is the superb starter with your meals kababs are liked by everyone as well.
A simple and quick spicy recipe that can be had at breakfast or prepared on lazy weekends as a brunch!
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