This popular sea fish is quite a delicacy with a higher concentration of omega-3 fatty acids.
This popular sea fish is quite a delicacy with a higher concentration of omega-3 fatty acids. Surmai is flavourful by itself and requires light marination, you can opt to fry, grill, barbeque, smoke or use it in curries. It is a good source of Phosphorus, and a very good source of protein, Niacin, Vitamin B12 and Selenium.
Leg pieces processed from dressed whole bird.
A simple and quick spicy recipe that can be had at breakfast or prepared on lazy weekends as a brunch!
Brown shell eggs with darker yolks which are rich in protein.
Harvested from local waters our Yellowfin Tuna is freshly filleted into full-flavoured steaks.
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