Description
Leg pieces processed from dressed whole bird. Very soft and tender in nature, ideal for roasting and good to use in dry heat. Should be Kept Frozen at or below -18 C.
Leg pieces processed from dressed whole bird.
Leg pieces processed from dressed whole bird. Very soft and tender in nature, ideal for roasting and good to use in dry heat. Should be Kept Frozen at or below -18 C.
Mexican is salami cured with chili spices and herbs. These juicy and delectable cuts are ideal for a pan fry.
A fantastic flavour that’s uniquely Tunisian has seeped its way into this de-boned chicken breast.
Plain but aromatic salami slices sliced hygienically for direct consumption.
Carefully cut by our expert butchers, bone-in chunky pieces of skinless meat with one leg, a winglet and breast quarter
Our package of chicken lollipops will spare you the onerous task of having to make them yourself.
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